Downlaods

Food Safety Audit

Overview
Food safety is a primary concern for today’s informed consumers and a critical success factor for foodservice companies. With extensive industry experience and expertise, Tove Leeds Everclean food safety audits help identify and correct potential vulnerabilities to promote best practice methods, improve safety, and help reduce liability.

Definition

Tove Leeds evaluates, educates, and trains restaurants and grocery retailers on the standards and regulations regarding food safety issues. This comprehensive approach includes:

  • Routine food safety audits
  • Real-time corrective action planning
  • Detailed and dashboard reports
  • Full-service food safety consultation and collaboration
  • Staff training on food safety issues

Benefits
Tove Leeds helps customers safeguard the quality and integrity of their food services in an industry where the spread of foodborne illness is a key business risk and consumer concern.

According to the Centers for Disease Control and Prevention (CDC), foodborne illness strikes one in four individuals every year. We help restaurants and grocery retailers promote and maintain high standards in food safety, sanitation, and security to protect their brands.

Tove Leeds clarifies food safety issues, trains staff, and provides the due diligence that successful brands need to continually protect their consumers and reputation.

We work closely with customers and their business cultures to build customized safety processes applicable to each step in the food preparation operation. Our third-party audits help identify and correct potential hazards and mitigate food risks to help ensure legal compliance. Tove Leeds’ independent, objective, and professional audits identify strengths and weaknesses. We deliver cost-effective, tangible results to improve food safety programs and reduce exposure to health and safety issues.

Products this service applies to
Cafeterias, fast-casual dining, hospitals and health facilities, hotels, mobile food vending and food trucks, quick-service restaurants, supermarkets, upscale restaurants, wholesale clubs